Flinglhof - Ratschings
Benjamin Rainer Wieser
Potatoes are grown and marketed directly at the Flinglhof farm. In summer, geese are also kept on pasture.
Innerratschings 12, 39040 Ratschings
+39 338 472 5052
Gassgut - Jaufental
Sabrina Rainer
As a passionate florist and farmer, Sabrina offers fresh flowers in summer and dried flowers in winter. She uses them to create floral arrangements and decorations for celebrations such as weddings.
Jaufental-Mittertal 47, 39040 Racines/Ratschings
+39 338 173 7993
Organic farm Waldförster - Mareit
Thomas Zössmayr
The organic farm grows a wide variety of organic vegetables, which are sold at the Sterzing farmers' market and directly on the farm.
Tuesday from 04.00pm to 07.00pm sale at the farm
Mareit St. Johannes 20, 39040 Racines/Ratschings
+39 335 595 6632
Eisendle Beekeeping - Ridnaun
Eisendle Martin
With a passion for bees and many years of experience, honey and honey products are sold.
Maiern 13, 39040 Ratschings
+39 349 743 2642
Beekeeping Martin Longo - Sterzing/Pardaun
Martin Longo
Beekeeping has been his passion for over three decades: Martin Longo offers natural honey products of the highest quality.
Matheis Stöberlstr. 12, 39049 Sterzing
+39 340 970 1671
Beekeeping Kasseroler Joachim - Stange
Joachim Kasseroler
Agricultural business for more than 20 years, with great emphasis on the production of natural honey of the highest quality. Varietal honey and refined honeys are offered.
Stange 95, 39040 Ratschings
+39 349 186 7187
Sennerhof - Jaufental
The Girtler family
Goats and chickens are kept on the Sennerhof farm. The goat's milk is processed into various types of cheese in the farm dairy, which is sold alongside fresh eggs, homemade fruit spreads and fresh vegetables.
Opening hours farm store: Tuesday, Thursday, Friday and Saturday
9:00 a.m. to 11:00 a.m.
04:00p.m. to 07:00 p.m.
Jaufental-Mittertal 56, 39040 Ratschings
+39 348 474 3881
Pretzhof - Gasteig
Eat, drink & shop. Enjoy steaks or an aperitif, shop for quality meat, cheese specialties and selected wines: All in one! Fresh meat, sausages, bacon and cheese from our own production as well as fine wines from sustainable, organic and biodynamic cultivation are on offer.
Opening hours: Sunday, Monday closed
Tuesday, Wednesday, Thursday 08.00 a.m.-07.00 p.m.
Friday, Saturday 08.00 a.m.-09.00 p.m.
Gasteig, artisan zone east 24, 39040 Ratschings
+39 0472 694988
Burghof - Kalch, Ratschings
Matthias Polig
Goat cheese from organic livestock is offered in the farm's own cheese dairy.
Kalch, Jaufenpassstrasse 5a, 39040, Ratschings
info@burghof.it
+39 331 652 3647
Mount Becher Genusshaus - Ridnaun
The Volgger family
The Mount Becher Genusshaus comprises 4 production facilities: Brewery, distillery, roasting plant and cheese dairy. Guided tours through the 4 worlds of pleasure are offered.
Opening hours:
Tuesday to Saturday: 10.00 am - 5.00 pm
Closed Sunday and Monday
Ridnaun village 30, 39040 Ratschings
+39 379 151 5020
Wippland - Wipptal/Freienfeld
Mountain farmers cooperative
Meat products from beef, lamb, pork, turkey, game - depending on the season, sausages, bacon, lambskins are offered. Feeding with hay, exercise on the pastures, slow growth - all this makes the meat fair and healthy.
Opening hours:
Saturday 09.00 a.m.- 01.00 p.m.
Monday-Friday by appointment, delivery throughout South Tyrol
Sprechenstein 11, 39040 Freienfeld
+39 329 913 7162
+39 0472 766 800
![IMG_20220312_115304_344](https://www.kundenbereich.it/media/91154533-8f1b-40c4-9e79-364b356efa0c/img-20220312-115304-344.jpeg)
![20160724_090810](https://www.kundenbereich.it/media/9208c077-c08f-453b-9b3f-45777520207d/20160724-090810.jpg)
Sterzing Milchhof
Quality and tradition combined in yogurt, butter, fresh milk and fresh cream. Milchhof Sterzing is supplied with fresh milk from surrounding farms.
Opening hours store Jaufenstraße:
Monday-Friday 08.00 a.m.-06.00 p.m.
Saturday 08.00 a.m.-12.00 a.m.
Sterzing, Jaufenstraße 108, 39049 Sterzing
+39 0472 764 155
![-bp-519604-c-benjamin-pfitscher](/media/532_x_343/2f023ad3-1a23-430d-b699-5a9fb4fdadd8/-bp-519604-c-benjamin-pfitscher.jpg)
Foto: Benjamin Pfitscher/Milchhof Sterzing